American Wagyu

Wagyu Dry-Aged Tomahawk

$255.00
Product Description ^

Many consider our American Wagyu tomahawk the ultimate steak. This is a deeply marbled, full ribeye with a long, exposed rib bone. These special steaks are dry-aged, transforming this iconic steak to something truly extraordinary. Each dry-aged tomahawk steak is hand-cut around the rib bone with a final thickness of nearly two inches. 

Snake River Farms dry-aged beef represents a higher echelon for our American Wagyu steaks. To achieve these extraordinary results, we utilize a proprietary system which controls and measures each step of the dry-aging process. Our partner, Prime Food Distributor, is vigilant about all factors from beginning to end. Lighting, airflow, humidity, temperature and cleanliness are carefully controlled to create an environment that produces the purest essence of beef. The outcome is a rich, full-flavored steak that provides a unique, pure eating experience.

Shipping Information ^

✓ Free Worldwide Shipping

✓ Frozen & Insulated Packaging

✓ Delivered Fresh to Your Door

✓ Processing Time: 1-3 Business Days

✓ Tracking Number Included

Storage & Handling ^

Keep frozen until ready to use.

For best quality, thaw in refrigerator overnight.

Consume within 3 days after thawing.

Do not refreeze once fully thawed.

Quality Guarantee ^

Your satisfaction is our priority.

If your order arrives damaged or does not meet your expectations, please contact our customer support team within 24 hours of delivery.

We are committed to providing quality products and will work with you to find the best possible solution.

NOT JUST A PIECE OF MEAT

Great flavor starts in the field. At CROWD COOW, we partner with farmers who
raise their animals on pasture, for a difference you can taste

Ranch to Table

Curious about what makes us different? We oversee our entire supply chain. This comprehensive approach allows us to achieve perfection at every stage of the process.

RANCHING

CATTLE FEEDING

BEEF PROCESSING

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