Kurobuta Salami
Kurobuta Pork

Kurobuta Salami

$18.00
Product Description ^

Snake River Farm Kurobuta pork salami is handcrafted by the Journeyman Meat Company located in Healdsburg, California. Journeyman uses Old World techniques, family traditions, and the bounty of local farms to create some of the best cured meats in the world. 

We offer our authentic Italian, small batch salami in different flavors which can vary from season to season. 

Finocchiona - locally sourced fennel and Sonoma County white wine
Soppressata - blend of red wine, garlic, Italian chilis, and a hint of allspice
Fattoria - Calabrian chilis and other zesty elements, tempered with the sweet and citrus notes of orange zest
Sonoma Bianco - aromatic rosemary and sage from Sonoma County and full bodied Chardonnay
Aged Gouda & Porcini - perfectly aged Gouda cheese and aromatic porcini
Vino & Aglio - a savory combination of Chardonnay wine and garlic
Truffle - Kurobuta pork infused with the earthy aroma and flavor of real truffles

Each salami chub weighs 6 oz. All salami chubs are gluten free.

Shipping Information ^

✓ Free Worldwide Shipping

✓ Frozen & Insulated Packaging

✓ Delivered Fresh to Your Door

✓ Processing Time: 1-3 Business Days

✓ Tracking Number Included

Storage & Handling ^

Keep frozen until ready to use.

For best quality, thaw in refrigerator overnight.

Consume within 3 days after thawing.

Do not refreeze once fully thawed.

Quality Guarantee ^

Your satisfaction is our priority.

If your order arrives damaged or does not meet your expectations, please contact our customer support team within 24 hours of delivery.

We are committed to providing quality products and will work with you to find the best possible solution.

NOT JUST A PIECE OF MEAT

Great flavor starts in the field. At CROWD COOW, we partner with farmers who
raise their animals on pasture, for a difference you can taste

Ranch to Table

Curious about what makes us different? We oversee our entire supply chain. This comprehensive approach allows us to achieve perfection at every stage of the process.

RANCHING

CATTLE FEEDING

BEEF PROCESSING

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